Guangdong Grace Kitchen Equipment Co., Ltd

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Grace reliable bakery oven manufacturers wholesale for cooking

Grace reliable bakery oven manufacturers wholesale for cooking

Factory Price:
Supply Ability:
300,000 Piece/Pieces per Month
Payment Terms:
L/C,Cash,Western Union,T/T, Paypal
Min.Order Quantity:
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Quantity Needed:

1.0.8mm thick stainless steel, the mature technology make the oven looks more fashion and elegant.
2.Large scale visual glass, easily to control the baking status.
3.8cm thick cotton insulation,effectively reduce the wastage.
4.Heating by infrared rays,double control of bottom and to fire,evenly heating,automatic temperature control, over-temperature shutdown protection,and the other alarm devices can be added regularly.
 5. With advanced Germany,Italy and Japan and other imported eequipment,easily adapt to mass production,the use of domestic high-quality electrical components,to ensure production quality.
6. Easy operation,low repair rate,has become the best choice for the size of the unit,canteens,hotels,bakeries,west bakery.

Grace Kitchen Equipment Co., Ltd hires a professional team of designers to design the outline of electric oven for bakery. Its ABS materials have a high ignition point, greatly reducing the risk of fire
The overall appearance of bakery oven manufacturers is of harmony and unity. With various plug specifications, it can effectively work in different countries
Grace Kitchen Equipment Co., Ltd can customize the colors, shapes and sizes according to the needs of clients. The product stays cool to the touch
Grace Kitchen Equipment Co., Ltd can offer all sizes of bakery oven manufacturers. The product provides the right amount of glare-free light to guide users in the dark
Industrial test shows that electric oven for bakery has the features of bakery oven manufacturers and reaches the aim of design. The product comes with many colors such as white, yellow, red, blue, etc
Grace Kitchen Equipment Co., LtdThrough continuous technological learning and innovation, new concepts are incorporated into the R&D and production of bakery oven manufacturers, and the traditional model is broken through. Its own scientific cost control measures make the price of the product better, so that the overall cost performance of the product is higher, and it has more advantages in the market competition.
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