GRACE Chinese Restaurant Stove Wok Range
◉Model:GRP-CR-2
◉Product Name:Chinese Restaurant Stove Wok Range
◉Dimension: 2200* 1250* 810+440MM
◉Air Blower Voltage: 220V
◉Power:0.25kW*2
◉Burner Rating : 42kW * 2
◉Qst lron Ring:350MM
◉One Piece Mold Fire Brick: 350MM Rear Pot: 410MM
◉Environmental Pre-Power
◉One-press design for air blower, flame failure system And ignition
◉Electromagnetic valve for flame failure device
◉Gas Inlet / Water Inlet / Drainage: DN40 /DN15 / DN40
◉Operational Noise Level: 70dB
◉Emission:0.01%
◉Fuel: Natural Gas / LP Gas
◉Pressure Rate: Natural Gas 2000pa, LP Gas 2800pa
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Product Overview
This commercial wok range is engineered for high-volume Chinese restaurant kitchens and food service facilities, delivering powerful 42kW induction heating through advanced German IGBT technology. It ensures rapid wok cooking with over 50% energy savings and near-zero emissions, while the dual-blower system and multi-fuel compatibility support safe, stable operation. Built with heavy-duty cast iron and fire bricks, this compact stove combines durability and precision heat control for authentic stir-fry performance in demanding environments.
Standard Features
◉German IGBT Technology – Imported modules ensure stable performance and extended service life.
◉High-Efficiency Heating – 42kW dual burners with electromagnetic induction provide rapid, even heating.
◉Energy-Saving Design – Consumes over 50% less energy than traditional gas or oil stoves.
◉Eco-Friendly & Low Emission – 0.01% emission rate with 70dB noise level for a cleaner, quieter kitchen.
◉Precise Temperature Control – Accurate heat regulation ensures consistent cooking results.
◉Dual Air Blower System – 220V, 0.25kW×2 blowers with one-press ignition and flame failure protection.
◉Heavy-Duty Construction – 350mm cast iron ring and mold fire brick for enhanced durability.
◉Multi-Fuel Compatibility – Supports natural gas and LPG with adjustable pressure rates.
◉Compact & Space-Saving – Streamlined design (2200×1250×810/440mm) ideal for commercial kitchens.
